
Winter Nosh for a Hot, Healthy, Fit Body!
For many people living in the colder parts of this country, motivating yourself to train over the winter months can be a challenge…Food plays a direct role in the way you feel, especially when it comes to mustering the energy to get out of a cosy bed to train in the icy, dark cold of a winter’s morning.
Sugar, preservatives, processed foods and chemically-altered foods can wreak havoc on your energy levels, especially if you’re training long, hard hours. The ‘comfort’ junk foods that we’re often drawn to over the winter months can lead to imbalances in the body that often create feelings of sluggishness, laziness, lack of motivation as well as weight gain, congestion, sinus issues and a suppressed immunity. The traditional adage, "you are what you eat," carries more weight (pardon the pun) over the immune-challenging winter months.
Foods in their natural state - from the “Garden of Eden”, provide your body with good fuels so that it can function at its best. Natural, raw foods contain loads of vitamins, minerals, essential fats, fibre and antioxidants. In addition, these foods generally have lower kilojoules than junk foods. This means less of the winter pudge and of course, none of the silly pre-summer diet craze, where weightloss is actually muscle and/or water – not fat.
Here are some suggestions of what to eat in winter – foods that will both fuel your body, keeping you warm, energised and lean!
Vegetables:
Foods that take longer to grow are generally more warming to the body than those foods that grow quickly. Vegetables – such as potatoes, onions, pumpkin, winter squash varieties, sweet potato, carrots, parsnips and garlic are all great foods to eat in winter. Garlic is particularly good: It is a powerful antioxidant, a natural antibiotic; it is anti-bacterial, anti-viral and anti-fungal. Garlic also increases circulation and supports the liver: The sulphur and hydrogen compounds in garlic are powerful chelators of toxic heavy metals so that they can be safely excreted from the body.
In addition to these veggies, include dark leafy greens in your diet – such as spinach, broccoli, kale and collards. Eat these raw or lightly steamed - they have loads of vitamins, minerals, fibre and phytonutrients to support your immune system.
Proteins:
Wherever possible, choose protein from animal sources. Include dairy, fish, chicken, beef, lamb, game, eggs and liver. These will help you have fewer cravings for sweets and chocolates.
Grains:
Brown rice, oats, lentils, beans, chickpeas and black-eyed peas help significantly in maintaining stable blood sugar levels.
Nuts and Seeds
Include coconut, raw sunflower and pumpkin seeds, almonds, hazelnuts, Brazil nuts, pistachios, walnuts, pecans and peanuts. These provide lots of energy in cold climates and are packed full of healthy fats.
Fats and Oils:
Extra virgin olive oil, flaxseed, coconut; fish oils and butter. Add to salads, or pour over roasted or steamed veggies!
Fruits:
Include the traditional winter citrus fruits - such as fresh oranges, lemons, mandarins and tangerines - as these fruits contain loads of Vitamin C to support your immune system. Also excellent for winter immunity are bananas, kiwi fruit, figs, apples, grapes, pears, cranberries, kumquats and pomegranates.
Herbs and Spices:
Seasonings such as ginger, peppercorns, chilli, cinnamon and cocoa are good choices in winter! Chilli and cayenne – also referred to capsicum or red pepper, improves circulation. So if you need some zesty energy, sprinkle some chilli or cayenne on your steak, your salad or in your soup.
Liquids:
Since our bodies are about 70 percent water, adequate hydration is crucial to optimal function and we dehydrate in winter more than we realise. Include (hot and cold) water, soups and herbal teas with honey or ginger or lemon. In addition to being high in vitamin C, lemon is an excellent liver supporter. It also has an alkalising effect on the body, so squeeze half a lemon into your first drink of (warm) water or tea in the morning.
Eating clean and feel (really) good!
Folk who eat "clean" – rather than “quaffing for comfort” feel better and have more energy. Healthy eating is not a diet “phase” that you “do” to look good. It is a lifestyle…The more you embrace it, the healthier you’ll become and the better you will feel. And, over time, your body will thank you by looking great!
LEANPLEX - A meal shake that you can use daily - To keep your recovery good and your bodyfat low
The LeanPlex Meal Shake is a high protein, low carb, low GI carb shake - which you can take at anytime during a busy day, when you can't get to a regular balanced meal! Most folk who wish to recover fast from their training as well as lose a bit of bodyfat, take LeanPlex at around 10h00 and 15h00. Simply add water - it tastes really yummy! The full serving of the LeanPlex has only 160 cal - which is roughly equivalent to only 2 apples. The low GI will help maintain stable blood sugar levels - and as a result, you won't be hungry for some time after you have had it - this translates into less calories consumed over the day and when combined with consistent exercise and eating correctly....you will have subsequent fatloss...Taste is awesome! LeanPlex is available in Chocolate, Vanilla and Strawberry
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20 to 23 grams Protein (equivalent to a large chicken breast) of a specialised 90% full spectrum protein blend from whey, calcium caseinate and sodium caseinate)
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Only low GI carbohydrate - low calories - but will sustain you for hours...
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High in free-form Glutamine and Glutamine Peptides (great for recovery and for your immune system - but without the high carbs!)
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Very low Lactose (Digests with EASE!)
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Only 160 Calories per serving (about 2 apples only!)
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NO Sucrose. NO ASPARTAME.
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NO stimulants - just good, low calorie food...
TASTES AWESOME in just WATER! Mixes easily...
A tub of LeanPlex contains 35 servings (which will last you about a month - if you take it twice a day - 10h00 and 15h00, Monday to Friday)...leave your LeanPlex at the office for a fast, tasty and convenient meal!


How do I use my LeanPlex?
· 1 serving 10h00
· 1 serving 15h00
In water - fatfree milk is not necessary for TASTE!
Or use at any time when you are too rushed to grab a HEALTHY meal!
Available in:
Delicious Chocolate Malt and Vanilla Velvet and Strawberry
Suggested Eating Plan to cut Bodyfat, Support Lean Muscle Tone and Increase Energy!
UPON WAKING: 2-4 Capsules of FAT-LESS
Training: A combination of Resistance Training and Cardiovascular Fitness
Resistance Training: Traditional Weight Training or Super Circuit (a fast workout for hectic people). My personal favourite is Russian Kettlebell Training and Boot Camp!
Cardio: Include high intensity sprints - Such as Tabata Sprints! Do challenging and varied types of cardio training.
Breakfast:
- One medium bowl of unflavoured original oats – (not the flavoured or caramelised type - as these are very high in hidden fats and sugars)
- Or 1 Whole or 3 Egg whites if you prefer – boiled or poached - or if you don’t have time, simply add 1 scoop of LeanPlex to your Jungle oats and skip the egg – the Leanplex will replace the protein in the egg and will give you everything you need
- One fatfree AND sugarfree yoghurt. You can add the yoghurt to your oats for flavour – without having to add honey or sugar.
Midmorning:
- 2 Scoops LeanPlex with water or fatfree milk
- 1 fruit (Optional)
Around Lunch: 2-4 Capsules of FAT-LESS
Lunch:
- One portion (i.e. size of your fist) of skinless chicken, lean red meat (STEAK), or fish (Salmon is best!)
- One portion potato or sweet potato, brown rice or butternut / pumpkin / squashes etc - see list of low to medium glycemic carbs on the list of "Good Food Choices"
- One generous helping of extra virgin (cold pressed) olive oil or flaxseed oil
- Large portion of steamed or raw - or close to raw - veggies or salad
- (Cook double quantity night before, chop up for easy eating during a busy day & pack into lunchbox for the next day).
- 2 Scoops LeanPlex with water or fatfree milk
- 1 fruit (Optional)
- One portion grilled skinless chicken, or lean red meat, or fish
- Large portion of green leafy veggies with extra virgin olive oil (cold pressed)
- Small portion of starchy carbs - Choose starches from the earth - such as sweet potato, potato, butternut. (Man-made starch - such as pasta, or bread is not the most nutritious choice)
- Drink 750mls water per hour during training
- Make sure that you are taking in protein and a small portion of carbohydrate every 2 to 3 hours.
- Be sure to have a serving of starchy carb at lunch time - sweet potato, brown rice etc
- Include as many different coloured vegetables and / or salad in at least 2 of your meals.
- Be sure to include some olive oil or flaxseed oil, at both lunch and supper.
- Get 8 hours sleep per night.
- Avoid or restrict alcohol - This has a highly estrogenic effect on both men and women!
- Have one "free" meal or one "free" day per week - such as Sunday
- Stay patient and be consistent with your eating plan and training programme.


